New Year’s Eve Wine Tasting Experience at Hungarian Gastro Cellar in Budapest

Celebrate the arrival of the New Year in style with an exclusive wine-tasting event in Budapest at the Hungarian Gastro Cellar, located in the heart of the city. This unforgettable evening promises a perfect blend of culinary indulgence, fine wines, and festive cheer, making it the ideal way to ring in the New Year.

Date & Hours: 8 pm on Dec 31, 2024 – 4 am on Jan 1, 2025

Venue: Hungarian GastroCellar
Ticket Prices: from €159 / Early Bird ticket

€189/ Regular ticket

Inclusions of NYE Wine Tasting at Budapest Gastro Cellar

Exclusions:

Please note that the New Year’s Eve Wine Tasting Experience at the Gastro Cellar does not include Hotel Pick Up and Drop Off.

Schedule of NYE Wine Tasting at Budapest Gastro Cellar

The event offers Wines and Beers, Sparkling Wines, Beer and Soft Drinks.

7pm – 8pm – Event Starts

Check in

8pm – 11pm Gala Dinner

Served Gala Dinner paired with selected Premium Wines

8pm – 11pm Live Music and Folk Dance entertainment

More dance shows and photo opportunities

11.10-11.30pm Raffle Game

Raffle Game with Valuable Prizes

12am Midnight 

Welcoming the New Year with Sparkling Wine

12am Midnight Buffet

Midnight Buffet with Hungarian Classics Meals

11am – 4am

Dance Party with Professional DJ

Join us for The New Year’s Eve Wine Tasting Experience at the Hungarian Gastro Cellar, and embark on a memorable evening of fine wine, food, and celebration. Limited spots are available, so book early to secure your place at this exclusive event!

Gastro Cellar Budapest

Menu of New Year’s  Wine Tasting Gastro Dinner Budapest

At the Hungarian Gastro Dinner, delectable savoury bites are specially paired to complement the wines and excite your taste buds. The Private Chef of the Gastro Cellar has designed a selection of meals featuring seasonal and locally-sourced ingredients, including artisanal cheeses, charcuterie and Hungarian-inspired delicacies.

The 5-Course Gala Dinner will be paired with matching wines and guests can choose from A – Red Meat menu, B- Pullet menu or C- Vegetarian menu.

• Regular: Foie Gras Canapés with Apple Pie Mosaic
• Vegetarian: Beetroot Guacamole Mousse with Focaccia and Apple Pie Mosaic (V)

Cold Appetizers

• Regular: Rose Duck Breast Carpaccio served with Pine Nuts and Orange Salsa, Crispy Vegetables and Honey Pumpkin Duchess
  Vegetarian: Vegetable Bruschetta (Tomato, Fermented Courgettes) served on Potato Scone with Salads and Shimei Mushrooms (V)

Soups, Budapest New Year’s Dinner

• Beef: Julienne Beef Tongue Soup with Vegetables and Snap Peas
• Pullet: Julienne Beef Tongue Soup with Vegetables and Snap Peas
• Vegetarian: Vegetable Soup with Julienne Celeriac, Carrots and Snap Peas (V)

Main course, New Year’s Gastro Dinner

• Beef:  Wekerle Beef Tenderloin  served with Vegetable Tartlet, Cheddar – Porcini Mushroom Sauce, Balsamic Almond Broccoli
• Pullet: Chicken Breast Supreme on Aivar Bed (roasted Red Pepper Relish) served with Vegetable Tartlet, Cheddar – Porcini Mushroom Sauce, Balsamic Almond Broccoli
• Vegetarian: Lentil and Rice Galette served with Vegetable Tartlet, Cheddar – Porcini Mushroom Sauce, Balsamic Almond Broccoli (V)

Dessert, Budapest NYE Dinner

• Cheesecake with White Chocolate Coulies and Tokaji Vanilla Foam Infusion, Mint Crisps (V)

 Midnight Dinner Dec 31 / Jan 1:

• Hungarian Lentil Stew with Mustard (Traditionally eaten at midnight on Dec 31 where the lentils are supposed to ‘bring money home’)
• Hungarian Hangover Soup with Sour Cabbage/ Sauerkraut with Smoked Turkey (aka Korhely Soup)
• Crispy Wieners with Horseradish and Sourdough Bread Slices

Note

Gastro Cellar reserves the right to make adjustments to the dinner menu and drink list based on the availability of fresh produce and the ongoing evaluation of customer feedback.